Buon Piemontesi grissini

Piemontesi grissini is a small brand of Piedmont, I love the packaging and illustration.

Grissini are thin, crisp Italian breadsticks. They are made from simple dough (flour, water, yeast, salt, and olive oil), rolled into long slender sticks, and baked until crunchy. Grissini are often served as an appetizer in Italian cuisine—sometimes plain, sometimes seasoned with herbs, sesame seeds, or other toppings.